Fish Fillets with Mushrooms
Fish Fillets With Mushrooms is an moderately easy dinner. Made with 1 lb. fish fillets, 2 tbsp. margarine, 2 green onions, sliced, 1/2 c. mushrooms, sliced and 1 tomato, cut into small pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange fish fillets in a 13 x 9-inch microwave glass baking dish.
Arrange edges towards outside of dish.
Dot with margarine. Put remaining ingredients over top of fish.
Cook, covered, on High for 5 minutes.
Let stand, covered, for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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