Fish Fillets in Foil #2

Fish Fillets In Foil #2 is an easy dinner. Made with 4 (1/2-inch) fish fillets (fresh or frozen), 1/2 c. bottled creamy buttermilk salad dressing, 2 c. broccoli flowerets, 1 small red or green pepper, cut in thin strips and 1 small onion, sliced thin, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

🔗 Recipe adapted from RecipeNLG-Full