Fish Chowder
Fish Chowder is an impressive dinner. Made with 1/4 c. butter, 1 c. thinly sliced onion, 1 c. cubed raw potatoes, 1 c. sliced raw carrots and 1 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; add onion, potato, carrot, water, 1 teaspoon salt and pepper.
Cover and simmer until carrot is almost tender, about 15 minutes.
Add fish, milk, herbs and remaining 1 teaspoon salt. Heat to simmering.
Cook until fish flakes easily.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment