Fish Chowder
Fish Chowder is an moderately easy dinner. Made with 1/4 lb. bacon, 3 medium onions, diced, 5 medium potatoes, diced, 4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut bacon into 1/2-inch pieces.
Cook in large kettle until crispy brown.
Turn often.
Remove bits of bacon and reserve.
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