First Prize Winning, 1776 Flag Cake

First Prize Winning, 1776 Flag Cake

⏱️ Ready in 1h 22m πŸ₯„ Prep 26 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 12 views

First Prize Winning, 1776 Flag Cake is an impressive dessert you can prepare in about 1 hour 22 minutes. Made with c. all-purpose flour, c. sugar, . baking soda, . baking powder and c. unsweetened cocoa powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Place flour, sugar, baking soda and baking powder in the baking pan.

Sift cocoa powder into pan and stir all together. Add water, mayonnaise, eggs and vanilla to the pan; mix well until all the flour is moistened and batter is smooth.

Bake for 35 to 45 minutes or until a toothpick inserted in the center comes out clean.

Cool.

Place 1/2 cup of the frosting in a small bowl. Stir the food color into the frosting, a few drops at a time, until you like the shade.

Spread it neatly in the upper left corner of the cake to make a 4 1/2-inch square.

Arrange marshmallows in a circle on the blue frosting to make stars.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.