Firehouse Creole
Firehouse Creole is an moderately easy dinner. Made with 1 lb. hamburger, 1 large onion, diced, 1 lb. bell pepper, seeded and diced, 1 (10 oz.) can cheddar cheese soup and 1 (16 oz.) can diced tomatoes and green chilies, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat with onion, salt and bell pepper; drain.
Add tomatoes, tomatoes with green chilies, soup, cabbage and 1 soup can of water.
Cook slowly for 1 hour.
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