Finger Lickin' Chicken
Finger Lickin' Chicken is an moderately easy dinner. Made with 2 to 2 1/2 lb. chicken pieces, 1/2 c. evaporated milk, 1 1/2 c. town house or ritz fine cracker crumbs, 1/4 tsp. poultry seasoning and 1/8 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine dry ingredients (cracker crumbs and spices).
Dip chicken pieces into evaporated milk and then roll in dry ingredients.
Arrange chicken in a 9 x 13 x 2-inch buttered pan and bake for 30 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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