Finger Jello or Gigglers
Finger Jello Or Gigglers is an easy dinner. Made with 2 large boxes jello gelatin and 2 1/2 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir boiling water into gelatin; dissolve completely.
Pour mixture slowly into 13 x 9-inch pan.
Chill at least 3 hours.
To cut gigglers, dip bottom of pan in warm water for 15 seconds to loosen gelatin.
Cut shapes with cookie cutters all the way through gelatin.
π· Perfect Pairings
Complete your meal with these
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