Fig Cake
Fig Cake is an moderately easy dinner. Made with 2 c. flour, 1 tsp. salt, 1 tsp. soda, 1 1/2 c. sugar and 1 c. oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt, soda and sugar.
Add oil and eggs.
Beat well.
Slowly add buttermilk, fig preserves, nuts and vanilla. Stir.
Pour batter into greased and floured loaf pan.
Fill 3/4 full.
You may need to use 2 pans.
Bake at 325Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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