Fiesta Roll-Ups
Fiesta Roll-Ups is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (1.25 oz.) pkg. taco seasoning mix, 1 (4 oz.) can diced green chilies, 1 (4 oz.) can chopped ripe olives and 10 flour tortillas (8-inches in diameter), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Drain green chilies.
In a food processor, mix the cream cheese, taco seasoning mix, green chilies and ripe olives until blended, about a minute.
Spread the mixture on the tortillas and roll up, jelly roll style.
Place the rolls on a plate and refrigerate overnight.
Just before serving, slice each roll into 1-inch sections.
Use party toothpicks to serve.
Makes about 80 slices.
π· Perfect Pairings
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