Fiesta Corn Bread
Fiesta Corn Bread is an moderately easy dinner. Made with 1 c. yellow cornmeal, 1 c. all-purpose flour, 1/4 c. shortening, 4 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Melt shortening in 8 or 9-inch pan. Combine dry ingredients.
Add melted shortening and remaining ingredients.
Mix until blended.
Pour into prepared pan and bake 30 to 35 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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