Fettucini Alfredo
Fettucini Alfredo is an moderately easy dinner. Made with 1 c. butter or margarine, 1 c. whipping cream, 1/2 c. freshly grated parmesan cheese, 1/2 c. romano cheese, grated and 2 (4 oz.) pkg. fettucini noodles, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a small bowl, mix and cream the butter.
Beat in whipping cream, a little at a time.
Beat in cheeses.
(If done ahead, chill; bring to room temperature to serve.) Toss with cooked, hot noodles.
Serve at once.
π· Perfect Pairings
Complete your meal with these
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