Fettucini Alfredo
Fettucini Alfredo is an moderately easy dinner. Made with 1 pt. whipping cream (small carton), 1 stick margarine, 1 lb. fettucini noodles, nutmeg and black pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Boil noodles in salted water.
While noodles are boiling, melt margarine in small pan over low to medium heat.
When margarine is completely melted, add whipping cream, nutmeg and black pepper. Bring mixture to low boil.
Drain noodles and add sauce mixture. Add Parmesan cheese.
Mix thoroughly and serve.
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