Fettucini Alfredo
Fettucini Alfredo is an moderately easy dinner. Made with 1 box (12 oz.) fettucini, 1/2 c. butter or margarine, softened, 3/4 c. grated parmesan cheese, 1 c. milk or half and half and 2 tbsp. parsley, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook fettucini according to package directions.
Drain well and return to pot.
Add butter or margarine, milk, grated cheese and parsley.
Toss until fettucini is well coated.
Salt and pepper to taste.
Serve.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment