Fettucine Alfredo

Fettucine Alfredo

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Fettucine Alfredo is an moderately easy dinner. Made with 12 oz. fettucine, cooked and drained, 4 tbsp. butter, 2 to 3 tbsp. flour, 1 c. milk and 1 c. parmesan, grated, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Melt butter over low heat.

Add flour and mix well.

Add milk and cook over low heat.

Boil 1 minute.

Add Parmesan and stir until melted.

Toss in parsley; mix with noodles.

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