Fettuccine Alfredo(Italian)
Fettuccine Alfredo(Italian) is an moderately easy dinner. Made with 1 (12 oz.) pkg. prince fettuccine, 1/2 c. butter or margarine, 1 c. cream (heavy or light), 1 1/2 c. (5 oz.) fresh parmesan cheese, grated and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook fettuccine according to package directions. While fettuccine cooks, heat butter (or margarine) and cream in small saucepan until butter melts.
Stir in Parmesan cheese, salt and pepper.
Keep warm over low heat. Drain fettuccine. Return to pan. Pour sauce over noodles. Toss gently until noodles are well coated. Serve.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment