Fettuccine Alfredo
Fettuccine Alfredo is an moderately easy dinner. Made with 1 lb. fettuccine, 1/4 cup butter, 2 cups (1 pint) heavy cream, 1/2 tsp. black pepper and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare fettuccine according to package directions.
Meanwhile, melt the butter over medium-low heat and stir in the cream, pepper and garlic powder.
Cook for 6 to 8 minutes, or until hot, stirring constantly.
Stir in the parmesan cheese until thoroughly combined.
Cook for 3-5 minutes, or until thickened.
Toss pasta with sauce.
π· Perfect Pairings
Complete your meal with these
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