Fettuccine Alfredo
Fettuccine Alfredo is an easy dinner. Made with 2 lb. fettuccine, 1 egg yolk, 2/3 c. cream or substitute sour cream, 1/4 lb. butter or margarine and 1/2 c. parmesan cheese, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook fettuccine according to directions on the package.
Beat egg yolk lightly.
Add cream.
Melt margarine.
Drain noodles. Add other ingredients and toss together.
π· Perfect Pairings
Complete your meal with these
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