Festive Fudge Filled Bars
Festive Fudge Filled Bars is an moderately easy dinner. Made with 2 c. quick oats (uncooked), 1 1/2 c. flour, 1 c. chopped nuts, 1 c. firmly packed brown sugar and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oats, flour, nuts, sugar, soda and salt.
Mix well. Add margarine; mix until dry ingredients are thoroughly moistened and mixture resembles coarse crumbs.
Reserve 1 1/2 cups.
Press remaining crumb mix onto bottom of greased 15 1/2 x 10 1/2-inch jelly roll pan.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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