Festive Cranberry Salad
Festive Cranberry Salad is an moderately easy dinner. Made with 1 can (14 oz.) sweetened condensed milk, 1/4 c. lemon juice, 1 can (20 oz.) crushed pineapple, drained, 1 can (16 oz.) whole-berry cranberry sauce and 1 firm banana, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine milk and lemon juice; mix well. Stir in the pineapple, cranberry sauce,
Banana, marshmallows, and pecans. Fold in Cool Whip. Spoon into a 13 x 9 inch baking dish. Freeze overnight. Cut into squares. Makes 12-16 servings.
π· Perfect Pairings
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