Festive Cheese Ball

Name: Festive Cheese Ball
Ingredients: 2 pkg. (8 oz. each) cream cheese, softened; 1 (10 oz.) pkg. sharp Cheddar cheese, shredded; 1 (8 1/2 oz.) can crushed pineapple, slightly drained; 1 tbsp. chopped green onion; 2 tsp. Worcestershire sauce; 2/3 c. chopped pecans or walnuts

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Festive Cheese Ball is an moderately easy dinner. Made with 2 pkg. (8 oz. each) cream cheese, softened, 1 (10 oz.) pkg. sharp cheddar cheese, shredded, 1 (8 1/2 oz.) can crushed pineapple, slightly drained, 1 tbsp. chopped green onion and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 pkg. (8 oz. each) cream cheese, softened

1 (10 oz.) pkg. sharp Cheddar cheese, shredded

1 (8 1/2 oz.) can crushed pineapple, slightly drained

1 tbsp. chopped green onion

2 tsp. Worcestershire sauce

2/3 c. chopped pecans or walnuts

👨‍🍳 Instructions

Thoroughly blend together cream cheese and Cheddar cheese. Fold in pineapple, onion and Worcestershire sauce.

Refrigerate several hours.

Shape into ball and roll in nuts.

Refrigerate overnight.

Serve with crackers.

(I divide it into 3 balls.)

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🥗 Sides

🥂 Drinks

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