Feather Lite Rolls
Feather Lite Rolls is an moderately easy dinner. Made with 1/2 c. shortening, 2 c. milk, scalded and cooled, 5 c. sifted flour (plain), 2 pkg. yeast and 2 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add shortening to milk while milk is still warm.
When milk has cooled, dissolve yeast in water and add to milk.
Add sugar and salt, eggs and flour, beat well.
Let rise in bowl for 20 minutes. Knead dough for 2 minutes.
π· Perfect Pairings
Complete your meal with these
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