Faye's Glazed Pecans
Faye'S Glazed Pecans is an easy dinner. Made with 3 c. sugar, 1 (8 oz.) carton sour cream, 2 tsp. vanilla and 5 c. pecan halves, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine sugar and sour cream in a heavy 2 1/2-quart saucepan. Cook over low heat, stirring constantly, until mixture reaches soft ball stage (240Β°).
Remove from heat and stir in vanilla. Continue stirring until mixture begins to cool.
Add pecans, mixing well.
Place individually on waxed paper; cool completely.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment