Favorite Pecan Pie
Favorite Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 1 c. dark corn syrup, 1 c. whole pecans and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Beat eggs, sugar and corn syrup together.
Add pecans, salt and vanilla.
Pour into unbaked pie shell.
Bake at 425° for 20 minutes.
Reduce heat to 350°.
Complete baking 20 to 25 minutes. Brush with butter, if desired.
Can be served with whipped cream.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment