Favorite Pecan Pie
Favorite Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. pecan halves, (9-inch) pastry shell, unbaked, eggs, c. sugar and c. syrup (yellow label), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Place pecan halves in a pattern in bottom of unbaked pastry shell.
Beat eggs slightly.
Mix in syrup, sugar, margarine, vanilla and salt.
Gently pour into unbaked shell.
Bake at 400° for 15 minutes.
Lower temperature to 350° and cook an additional 30 minutes.
(Filling should be slightly less set in center than around edges.)
🍷 Perfect Pairings
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