Favorite Carrot Salad
Favorite Carrot Salad is an moderately easy dinner. Made with 1 lb. carrots, sliced diagonally, 1 c. chopped celery, 1/3 c. chopped green pepper, 1 medium onion, thinly sliced and 1 tsp. celery seed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook carrots in boiling salted water, about 10 minutes or until crisp-tender.
Drain well.
Place carrots, celery, green pepper, onion and celery seed in a large shallow dish; toss lightly and set aside.
Combine remaining ingredients in a small saucepan, mixing well.
Bring to a boil, stirring often.
Pour over vegetables; cover and chill 8 to 10 hours or overnight. Yield
6 servings.
π· Perfect Pairings
Complete your meal with these
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