Fat Free French Dressing
Fat Free French Dressing is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 1 c. diet ginger ale, 2/3 c. white vinegar, artificial sweetener to equal 1/2 c. sugar and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in diet ginger ale in a blender.
Add vinegar, artificial sweetener, catsup, paprika, Worcestershire sauce, salt and lemon juice.
Blend at high speed until thoroughly mixed.
Pour into a glass jar.
Add onion and garlic.
Shake well and refrigerate.
Let stand 3 hours before using.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment