Fat-Free Chocolate Cake
Fat-Free Chocolate Cake is an moderately easy dinner. Made with 1 1/4 c. flour, 1 c. sugar, 1/2 c. unsweetened cocoa, 1/2 c. cornstarch and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine dry ingredients in large bowl.
In separate bowl, whisk egg whites, water and corn syrup.
Stir in dry ingredients.
Mix until smooth.
Spray 9-inch square pan with cooking spray and bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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