Fat-Free Cheese Cake
Fat-Free Cheese Cake is an moderately easy dinner. Made with 2 (8 oz.) fat-free cream cheese, 1/2 c. sugar, 1 tbsp. flour, 1 tsp. vanilla and 1/2 c. fat-free sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Blend first four ingredients with electric mixer at medium speed.
Blend in sour cream and egg whites.
Spray a 9-inch pie plate with cooking spray.
Sprinkle with graham cracker crumbs. Pour in cheese mixture and bake at 325Β° for 40 minutes.
Cool; add topping of your choice.
π· Perfect Pairings
Complete your meal with these
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