Fat Free Cheese Cake
Fat Free Cheese Cake is an moderately easy dinner. Made with 1 1/2 c. fat free cream cheese, 1 c. fat free sour cream, 1/2 c. sugar, 1/2 c. egg beaters and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place vanilla wafer in lined muffin tin.
Beat cream cheese until fluffy.
Add sour cream, egg substitute, flour and extract.
Beat until smooth.
Spoon over wafers until tin is full.
Bake 18 minutes, then turn oven off and leave for 2 minutes.
Open oven door and leave for 15 minutes. Cool.
π· Perfect Pairings
Complete your meal with these
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