Fat-Free Biscuits
Fat-Free Biscuits is an easy dinner. Made with 2 c. self-rising flour and 1 c. nonfat sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Roll and cut out.
Bake at 500Β° until brown.
Makes 10 large biscuits.
Each contains 85 calories and 0 fat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment