Farmer's Casserole
Farmer'S Casserole is an moderately easy dinner. Made with 1 to 1 1/2 lb. hamburger, sliced potatoes, sliced onions, 1 pt. french-cut green beans, partially cooked and 1 can cheddar cheese soup (undiluted), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown hamburger and drain.
Place in bottom of 9 x 13-inch baking dish.
Cover hamburger with sliced potatoes, about 2 or 3 slices thick.
Spread a layer of sliced onions, then add another layer of sliced potatoes, not quite as thick as first layer.
Add a layer of partially cooked green beans.
Mix Cheddar cheese and cream of celery soup, undiluted, in saucepan.
Mix and heat slightly.
Spread on top of green beans.
Season layers of meat and vegetables as desired.
Bake at 350Β° for about 1 hour or until potatoes are fork-tender.
π· Perfect Pairings
Complete your meal with these
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