Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. parkay margarine, 2/3 c. evaporated milk, 1 (12 oz.) pkg. baker's real semi-sweet chocolate chips and 1 (7 oz.) jar kraft marshmallow crème, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Microwave
Microwave margarine in 4-quart bowl or casserole on High 1 minute or until melted.
Add sugar and milk; mix well. Microwave on High 5 minutes or until mixture begins to boil.
Stir after 3 minutes.
Mix well; scrape bowl.
Microwave 5 1/2 minutes; stir after 3 minutes.
Gradually stir in chocolate until melted. Add remaining ingredients; mix well.
Pour into greased 9 x 9-inch or 13 x 9-inch pan.
Cool at room temperature; cut into squares. Makes 3 pounds.
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