Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 2 c. sugar, 3/4 c. margarine, 2/3 c. (6 oz. can) evaporated milk, 2 (6 oz.) pkg. semi-sweet chocolate pieces and 2 c. (7 oz. jar) kraft marshmallow crème, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Combine sugar, margarine and milk; bring to a rolling boil. Cook rapidly for 5 minutes over medium heat, stirring constantly (mixture burns easily).
Remove from heat.
Stir in chocolate pieces.
Add Marshmallow Crème, nuts and vanilla; beat until well blended.
Pour into greased 13 x 9-inch pan.
Cool; cut into squares.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment