Fanny Mae Fudge
Fanny Mae Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 tsp. vanilla, 2 sticks butter, 1 c. milk and 25 large marshmallows, cut into quarters, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook all of the first 4 ingredients and boil for 3 minutes. Add marshmallows (cut into squares), chocolate stars, chocolate chips and unsweetened chocolate.
Stir together until all melted; pour into buttered 9 x 13-inch pan.
Add nuts, if desired.
Cut while warm.
π· Perfect Pairings
Complete your meal with these
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