Fannie's Pound Cake
Fannie'S Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 2 c. sugar, 4 eggs, 1/2 tsp. salt and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter, sugar and eggs until creamy.
Blend in remaining ingredients.
Bake at 350Β° for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment