Fannie's Pound Cake

Fannie's Pound Cake

Fannie'S Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 2 c. sugar, 4 eggs, 1/2 tsp. salt and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix butter, sugar and eggs until creamy.

Blend in remaining ingredients.

Bake at 350Β° for 1 hour.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.