Fannie's Chocolate Pie
Fannie'S Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. cocoa, pinch of salt, 4 egg yolks (save whites for meringue) and 1 can evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In mixing bowl, beat sugar, cocoa, salt and egg yolks together.
Add milk slowly to mixture, then add margarine and vanilla.
Beat slightly to mix together.
Pour into 9 or 10-inch unbaked pie shell.
Bake 40 minutes until firm.
π· Perfect Pairings
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