Fannie's Chocolate Pie

Fannie's Chocolate Pie

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Fannie'S Chocolate Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. cocoa, pinch of salt, 4 egg yolks (save whites for meringue) and 1 can evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

In mixing bowl, beat sugar, cocoa, salt and egg yolks together.

Add milk slowly to mixture, then add margarine and vanilla.

Beat slightly to mix together.

Pour into 9 or 10-inch unbaked pie shell.

Bake 40 minutes until firm.

🍷 Perfect Pairings

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