Fancy French Beans

Fancy French Beans

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Fancy French Beans is an moderately easy dinner. Made with 4 c. frozen french-style green beans, 1 c. bean sprouts, 1 can (8 oz.) sliced water chestnuts, drained, 2 tbsp. butter/margarine and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook beans according to package directions.

Add bean sprouts and water chestnuts; heat through. Drain well and set aside.

In a saucepan melt better.

Stir in flour, salt, pepper and cayenne until smooth.

Gradually add cream.

Bring to a boil; cook and stir for 2 minutes or until thickened.

Add Worcestershire sauce and bean mixture; toss to coat.

Pour into a greased 2-qt. baking dish.

Combine almonds and cheese; sprinkle over the top.

Broil 4-6 inches from the heat for 5 minutes or until almonds are golden brown and cheese is bubbly.

🍷 Perfect Pairings

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