Fancy Brussels Sprouts
Fancy Brussels Sprouts is an moderately easy dinner. Made with 1 c. water, 1/4 c. minced fresh parsley, 1 tsp. sugar, 1/2 tsp. salt, optional and 2 pints fresh brussels sprouts, halved or 2 pkg. (10 oz. each) frozen brussels sprouts, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan over medium heat, bring water, parsley, sugar and salt to a boil.
Add Brussels sprouts.
Cover and simmer for 6-8 minutes or until tender; drain.
Add water chestnuts and butter; heat through.
This has 11 grams carbohydrate.
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