Famous Wesson Oil Fruit Cake
Famous Wesson Oil Fruit Cake is an impressive dinner. Made with 1 c. wesson oil, 1 1/2 c. brown sugar, 4 eggs, 3 c. sifted all-purpose flour and 1 c. thinly sliced citron, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Heat oven to 275Β°.
Line pans with lightly greased brown paper.
Combine oil, sugar and eggs.
Beat 2 minutes in large bowl.
Combine 1 cup of flour with nuts and fruits.
Sift remaining flour with baking powder, salt and spices.
Stir into Wesson oil mixture alternately with orange juice.
Pour batter over fruit mixture; blend well.
Turn into prepared pans.
Place a pan of water on lower oven rack.
Bake cake 2 1/2 to 3 hours or until done.
Cool on wire racks.
Remove from pans; peel off paper.
π· Perfect Pairings
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