Fall Harvest Casserole
Fall Harvest Casserole is an moderately easy dinner you can prepare in about 1 hour. Made with green tomatoes, sliced, spam, cut in small strips, dry bread crumbs, large onion, thinly sliced and cream of celery soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Grease a 7 x 7-inch baking dish.
Layer the top 4 ingredients in order given.
For topping, combine the bread crumbs with the grated cheese; sprinkle over top.
Cover with foil.
Bake at 400Β° for 30 minutes.
Remove foil and bake for 10 minutes to brown. When you remove foil, you may add more cheese, if you like.
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