Ezio Pork Chops
Ezio Pork Chops is an moderately easy dinner you can prepare in about 1 hour 54 minutes. Made with to 8 pork chops, bottle of wine (white zin or your choice), fresh rosemary, pepper and olive oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In a large frypan, put olive oil to cover pan.
Heat pan first. Put fresh rosemary in first and then pork chops.
Cook hot and then sprinkle wine to cool pan down.
Move chops around so they don't stick.
Repeat many times.
Heat up.
Cool down with wine.
Turn over.
Should be caramel color on chops.
Cook until white inside. Serves 4 to 6. Temperature
Medium-high.
Cooking Time: minutes.
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