Extra Easy Beef Fajitas

Extra Easy Beef Fajitas

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Extra Easy Beef Fajitas is an moderately easy dinner. Made with 5 oz. thinly sliced cooked beef, 1 tbsp. lime juice, 1/4 tsp. garlic powder, 1/4 tsp. crushed red pepper and 10 (8-inch) flour tortillas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 325Β°.

Cut beef into 1/2-inch strips.

Mix beef, lime juice, garlic powder and pepper.

Wrap tortillas in foil. Heat in oven about 15 minutes or until warm.

Cut bell peppers into strips.

Cut onion into slices; separate into rings.

Spray 10-inch skillet with cooking spray.

Cook and stir onion in skillet 1 minute.

Add bell peppers.

Cook and stir 2 minutes.

Add beef mixture and beans.

Cook and stir about 3 minutes or until beans are hot.

Fill warm tortillas with hot beef mixture.

Serve with yogurt and salsa.

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