Eve's Mushrooms
Eve'S Mushrooms is an easy dinner. Made with 1 1/2 lb. fresh mushrooms, 2 or 3 tbsp. butter, salt and cayenne pepper, 2 tbsp. sherry and 1 1/2 tbsp. finely chopped dill, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Wash the mushrooms and slice them thin.
Get the butter very hot in a pan; mix in salt and a little cayenne pepper.
Add the mushrooms.
Cook them briskly for 10 minutes, stirring occasionally; then sprinkle them with the sherry and dill.
π· Perfect Pairings
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