Eugene's Chicken
Eugene'S Chicken is an moderately easy dinner. Made with 1 jar chopped beef, 1 (8 oz.) pkg. cream cheese, 1 can cream of chicken soup, 1/4 c. sherry and 12 chicken breasts, boned and skinned, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Sprinkle beef in bottom of casserole.
Place chicken breasts on top of beef.
Pour chopped mushrooms over chicken.
Mix cheese, sour cream and chicken soup in blender; pour over chicken.
Cover with foil.
Bake at 350Β° for 1 hour.
Remove foil; add sherry and bake 45 minutes to 1 hour more.
π· Perfect Pairings
Complete your meal with these
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