English Trifle("Light Refreshing Dessert")
English Trifle("Light Refreshing Dessert") is an moderately easy dinner. Made with leftover cake (example: chocolate cake, brownies or jelly roll), whipped cream, jell-o (any flavor), vanilla or chocolate pudding mix and fruits or candy mold or jelly, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Slice jelly roll and line the base of glass dessert bowl. Boil water and make Jell-O (strawberry-banana), using 1 3/4 cups of water in a small bowl. Set aside until it's cooled a little. Pour gently over cake. Cover up with plastic and refrigerate until set, about 2 hours.
Make a vanilla pudding.
Let cool some and then gently pour over Jell-O mixture. with sliced bananas. Cover with plastic and return to refrigerator.
When cold and set, top with whipped cream and decorate with fresh strawberries. Light and refreshing dessert.
π· Perfect Pairings
Complete your meal with these
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