English Toffee Cookies
English Toffee Cookies is an moderately easy dinner. Made with 1 c. sugar, 1 c. margarine, 2 c. flour, 1 tsp. cinnamon and 1 egg, separated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream the butter or margarine and sugar together until smooth. Add the egg yolk and mix in thoroughly.
Sift the flour; measure and sift again with the cinnamon.
Add flour to the creamed mixture using your hands to blend together lightly but thoroughly.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment