English Toffee Bars
English Toffee Bars is an moderately easy dinner. Made with 1 c. margarine, 1 c. sugar, 1 egg yolk, 2 c. flour and 1 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend the ingredients together in the order they are listed. Put in an ungreased jello roll pan and spread around evenly with your hands.
Break up egg white with a fork and spread over the dough with your hands.
Sprinkle more chopped nuts over the top. Bake at 325 degrees for 45 to 50 minutes.
Cut while hot.
π· Perfect Pairings
Complete your meal with these
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