English Toffee
English Toffee is an easy dinner. Made with 1 c. sugar, 1 c. butter (2 sticks), chopped pecans and 2 to 3 hershey bars, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the sugar and butter in heavy boiler on medium heat. Will get foamy.
Stir constantly until golden and to a hard crack stage.
Pour over chopped pecans.
Lay 2 to 3 Hershey bars on top. After they melt (look dull), spread over top.
Let cool; break into pieces.
π· Perfect Pairings
Complete your meal with these
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