English Toffee
English Toffee is an moderately easy dinner. Made with 1 c. granulated sugar, 1/2 lb. margarine, 3 tbsp. water, 1 tsp. vanilla and 6 hershey bars, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook sugar, margarine, water and vanilla in a heavy skillet. Stir constantly until it turns dark in color.
Pour into buttered pan.
Place Hershey bars on top.
Spread chocolate around with spatula.
Top with sprinkled chopped nuts.
Let cool.
Break into pieces.
Store in a cool place.
π· Perfect Pairings
Complete your meal with these
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